Flavor Giant Apricot (conventional)
- Conventionally Grown
Heavy crops of extremely large, sweet-tart, flavorful fruit. Â Orange skin with red blush. Â Yellow flesh. Learn more below
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Planting Justice Nursery
Shop 1300+ varieties from our USDA certified organic nursery. Planting Justice is a 501(c)3 non-profit organization benefiting local California communities and formerly incarcerated citizens.
Apricots
Apricot (
Prunus spp.)
The exquisite taste of Home grown tree ripened apricots is a heavenly treat.
One of the most ornamental fruit trees featuring showy pink blooms and attractive lush foliage with beautiful fall color. Grows 15-20 ft, but can be kept much smaller with pruning. Trees like a well-drained soil and a sunny location. Rich and delicious freestone fruit can be eaten fresh, canned or dried. Grafted on to apricot and Peach seedling rootstocks. Self-fertile. Zone 5-9
1 - 5 of 5 products
Harcot Apricot (conventional)
- Conventionally Grown
Delicious richly flavored medium-large fruit is sweet and juicy. Learn more below
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Katy Apricot
- Conventionally Grown
- 1 Gal. Pot
Tree ripe fruit is subacid (not tart). A favorite apricot for warm-winter climates. Learn more below
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Manchurian Apricot (Organic)
Certified Organic 4 in. x 6 in. Pot seedlings A small upright tree with a rounded spreading crown than typically matures to 15-20’ (less frequently to 30’) tall. Learn more...
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Puget Gold Apricot (conventional)
- Conventionally Grown
Ripens after Blenheim. Heavy consistent producer. Learn more below
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Tilton Apricot (conventional)
- Conventionally Grown
No.1 apricot for canning, excellent fresh or dried as well. Learn more below
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Autumn Royal Apricot
Certified Organic 4 in. x 6 in. Pot The fruit of the Autumn Royal Apricot tree is an oval, medium to large apricot with pale orange, firm, juicy flesh. Learn...
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Flavor Delight Aprium (Conventional)
Apricot-plum hybrid. Resembles an apricot but with a distinctive flavor and texture all its own. High taste-test scores, one of the most flavorful early season fruits. Early June. Very low...
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Flavor King Pluot (conventional)
Taste test winner. Unique plum-apricot hybrid with sensational bouquet and sweet, spicy flavor. Reddish-purple skin, crimson flesh. Naturally small tree.
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Fruiting Double Pink Japanese (Ume) Apricot
- Conventionally Grown
Used primarily for pickling and medicinal purposes. Learn more below
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Gold Kist Apricot (Conventional)
These apricots fruit early in the season, even earlier than most fruits in general. Â These self-fertile trees are considered to be one of the best backyard apricot for warm winter...
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Helena du Roussillon® Apricot
- Conventionally Grown
- 1 Gal. Pot
Fruit is large and firm and juicy with a sweet flavor and slight acidity. Learn more below
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Moorpark Apricot
- Conventionally Grown
Large brownish-red skin, firm, highly colored flesh; rich luscious flavor. Learn more below
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Perfection Apricot (conventional)
- Conventionally Grown
- in a 5x5x12 inch pot
Large, yellow-orange fruit has bright orange firm good flavored flesh. Learn more below
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Royal Blenheim Apricot
- Conventionally Grown
Early mid season apple. Absolutely delicious, classic California Apricot. Learn more below
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Royalty Apricot
- Conventionally Grown
An outstanding large, early apricot. Extra large, oval-elongated. Yellow skin with orange cheek. Learn more below
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Shiro Kaga Apricot
- Conventionally Grown
Fruiting, flowering Japanese Apricot. White, fragrant single petal flowers bloom early in February. Learn more below
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Tropic Gold Apricot (Conventional)
Tropic Gold Apricot (Prunus armeniaca) is medium to large in size with yellow skin becoming orange on the cheek. Â These apricots boast firm, juicy, and excellent tasting orange flesh. Â This...
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Wenatchee Moorpark Apricot
- Conventionally Grown
Large oval fruit with yellow flash has a good flavor that is excellent for fresh eating, drying, and canning (this is a freestone type!). Learn more below
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